Menu

Salads

Salads, starters, and soups are priced individually after their description. These prices are for sit-down menus and buffet menus.

  • Kirby's House Salad- with a mix of fresh greens, cucumber, tomatoes, & radishes, the chef creates a beautiful salad. Served with Kirby’s ranch dressing. 4
  • Tropical Fruit Plate- lavishly presented with usually 8-10 different tropical fruits in an ornate fashion. Topped off with sugar cane and sprinkled with a liqueur. 6
  • Greek Salad- a mix of greens garnished with black olives, red onions, Roma tomatoes and feta cheese, tossed in our house balsamic vinaigrette. 5
  • Caesar Salad- crisp romaine lettuce, garlic croutons and freshly grated parmesan. Served tossed in the chef's own family recipe Caesar dressing. 5
  • Bibb Lettuce Wedge- fresh lettuce wedge with sliced apricots, dried cranberries, and cubed Jarlsberg cheese. Served with Kirby's own poppy seed vinaigrette. 5
  • Seasonal Salad- a mix of fresh greens with seasonal fruits, nuts and Raspberry Vinaigrette. 4

Soups

  • Crab Bisque- an award winning presentation, this delicately creamy bisque features lump crab meats and a splash of Brandy. Acclaimed by our guests as the finest they’ve ever tasted. 6
  • Onion Soup Soubise- this recipe was discovered by former owner and master chef, Horst Galow, during his travels through the south of France. Using white onions in a rich creme base, this is a perfect selection when your guests expect something exciting. 4
  • Caribbean Vegetable Soup- fresh island vegetables and over 15 different beans and spices are blended to produce a unique flavor. Topped off with a fresh pinch of cilantro. 6
  • Manhattan Clam Chowder- a tomato rendition loaded with cubed potatoes, quahogs, celery and onions. Rich and creamy served with oyster crackers. 6
  • Baked Garlic Soup- tender flowers of garlic are simmered in a clear broth and served with a Gruyere cheese crouton. 4
  • French Onion Soup- a classic, this velvety and smooth soup is full of onions sautéed in butter and reduced with a wonderful sage and rosemary flavored beef broth. Topped with an aged provolone cheese crouton. 4
  • Soup of the Monastery- chicken broth combined with tomatoes, cubed proscuitto, sautéed cauliflower and shaved parmesan. 5
  • Shrimp Gumbo- shrimp and vegetables in a complete New Orleans fashion. 5

Kirby's Private Dining ~ "Elegance In Dining"